If there’s anything that goes down a treat together, it’s cheese and wine. Karringup eatery Graze and Tipple is taking the pair to new heights with their new bottomless antipasto feast. Think endless chef’s choice cheese, meats, antipasto, arancini and sliders, as well as unlimited champers, wine, and beer.
The bottomless grazing feast is served up on Saturdays and Sundays from 11am – 3pm, giving diners two whole hours to eat and drink as much as they please. A session will set you back $65, which is pretty good considering you’ll probably spend the rest of the day in a food coma rather than filling your stomach with anything else.
Though, if you’re after something a little smaller than the bottomless feast, Graze and Tipple also have a delicious café menu you can dine with. Here you’ll find an array of breakfast, brunch and lunch favourites.
They’ve also got a gourmet deli and pantry on-site, so you can stock up on some quality goodies to take home with you. I mean, you can never have enough truffle oil. They also sell grazing boxes and hampers to go.
You can find Graze and Tipple at Karrinyup Rd, Karrinyup.