Every year, the Australian Hotel Association announces the National Awards for the best in Australian hospitality, showcasing hospo heavyweights across the country. Excitingly, Tonic & Ginger in Fremantle has won the most recent award for Australia’s best metropolitan restaurant. If you haven’t dined here, it’s a must. If you’re a fan of Asian street food, you’ll be in your own little dumpling heaven.
Tonic & Ginger serves up a range of delicious dishes, small and large. From bite-sized plates such as crispy pork belly bao and mouth-watering dumplings to decadent Amok-style WA snapper baked in banana leaf, take your taste buds on an Asian fusion journey. However, if you don’t know what to choose, let the chefs choose for you with the $58 Feed Me deal.
You can check out the full food menu here.
To wash down all those delicious eats, you can sip on an array of cocktails, wines, and spirits on their delectable drinks menu. If you’ve never tried a smoke bubble cocktail, order the La Guillotine: a smoky blend of Hennessy VS, Cointreau liqueur, lemon & orgeat.
You can find Tonic & Ginger at 92 South Terrace, Fremantle. To book a table, click here.
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